Recipe: Yummy Slow cooker Buffalo chicken

Slow cooker Buffalo chicken. Add hot sauce, chicken broth, Ranch mix, and brown sugar and toss to coat. This Slow Cooker Buffalo Chicken recipe is ah-maz-ing! Slow cooked chicken legs simmered in a delicious homemade buffalo sauce.

This slow cooker buffalo chicken is one of my new favorites. A diced onion and boneless, skinless chicken breasts are added to the slow cooker, with a spicy buffalo sauce mixture poured over top. The spice factor all comes from the sauce you use, so pick one that fits in with your tastes. You can cook Slow cooker Buffalo chicken using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Slow cooker Buffalo chicken

1. You need 1 of chicken cut up.
2. You need 2 teaspoons of garlic powder.
3. You need 1 teaspoon of cayenne pepper.
4. Prepare 4 tablespoons of coconut aminos.
5. You need 8 tablespoons of coconut oil.
6. Prepare 1 1/3 cups of Frank's red hot sauce.

This slow cooker buffalo chicken is so easy to make and only requires four very simple ingredients. After roughly six hours of cooking, the chicken will be deliciously tender and coated in a slightly spicy sauce that has a ton of flavor. Remove chicken from slow cooker and shred with two forks. Return shredded chicken to slow cooker and toss with sauce.

Slow cooker Buffalo chicken step by step

1. Put chicken in slow cooker..
2. In sauce pan on medium-high heat combine hot sauce, coconut oil, coconut aminos, garlic powder & cayenne pepper. Stir and heat until mixed..
3. Pour sauce over chicken in slow cooker..
4. Cook 4-6 hours on low..
5. Remove and shred with 2 forks..
6. Return chicken to slow cooker on warm until ready to serve..
7. Serve chicken in baked sweet potatoes & drizzle with Ranch Dressing..

Turn slow cooker to warm (or remain on low) until ready to serve. Serve chicken in baked sweet potatoes and drizzle with buffalo sauce and ranch, if desired. Slow Cooker Buffalo Chicken - just four ingredients and no prep! Place the chicken breasts into a slow cooker, and pour in wing sauce, butter, and the ranch dressing mix. Forget the wings and make a big batch of shredded slow cooker buffalo chicken.

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