Recipe: Delicious Espresso Crusted Chicken

Espresso Crusted Chicken. Lunch Chicken Specials Your Choice of: Crusted Chicken Romano, Chicken Piccata or Orange Louisiana Chicken PastaParmesan Crusted Chicken Served Over Pasta with Mushrooms, Peppers. Espresso and Biscoff go together like me and cheesecake. This rich dessert amps up the perfect Making the Biscoff crust for our espresso cheesecake is as simple as pulsing a package and a half.

The chicken thighs are delicious with biscuits, mashed potatoes, and peas or green beans, along with a salad. It's a great chicken for a picnic, too. Potato salad and coleslaw are excellent options as well. You can cook Espresso Crusted Chicken using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Espresso Crusted Chicken

1. You need 2 of boneless, skinless chicken breast.
2. It's 1/2 C of espresso powder.
3. You need 1 t of fresh thyme; minced.
4. You need 1 t of ground cardamom.
5. You need 1/2 t of ground celery seed.
6. You need 1/2 t of ground coriander seed.
7. You need 1 T of turbinado sugar.
8. You need 1/2 C of honey.
9. Prepare 1/4 t of onion powder.
10. Prepare 1/4 t of garlic powder.
11. You need 2 t of brown sugar.
12. Prepare of evoo; as needed.

Walnut Crusted Chicken Breast - It's all About the Nut Glue. I almost never order a nut-crusted entrée in a restaurant, since they usually use a sugary glaze to hold. Chicken breast coated in honey mustard, chopped pistachios, and seasoned panko breadcrumbs. Lightly season chicken with remaining salt and pepper.

Espresso Crusted Chicken step by step

1. Toss chicken with enough oil to coat. Season with everything except honey and turbindao sugar. Bake at 350° for approximately 45 minutes or until thermometer reaches 165°..
2. Pour honey atop chicken and sprinkle turbinado sugar during last 5 minutes of baking..
3. Variations; Ground coffee beans, applewood seasoning, bacon fat, crushed nut topping, mustard, ground jalapeño powder, cayenne, mole, cumin, herbes de provence, lavender.
4. Optional: Serve with almond pesto.

Coat each chicken breast in egg mixture, then coat in flour. Almond Crusted Chicken Strips are baked instead of fried, and coated in ground almonds in place This almond crusted chicken came out fantastic - crunchy on the outside, moist inside and full of. Light and Crispy on the outside and tender on the inside this parmesan crusted chicken is a must try! Serve it with cauliflower mash with browned butter for the ultimate low-carb meal! This Pecan Crusted Chicken recipe gives you all the delicious flavor of breaded chicken without the carbs.

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