Recipe: Delicious Becca's Easy Pressure Cooked Garlic Tomato Chicken

Becca's Easy Pressure Cooked Garlic Tomato Chicken.

You can cook Becca's Easy Pressure Cooked Garlic Tomato Chicken using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Becca's Easy Pressure Cooked Garlic Tomato Chicken

1. It's 8 of chicken legs.
2. You need 1 can of diced tomatoes.
3. Prepare 1 of small onion.
4. It's 2 tsp of minced garlic.
5. It's 1 tsp of onion powder.
6. Prepare 1 tsp of garlic powder.
7. You need 1 tsp of paprika.
8. It's 2 tbsp of butter.
9. Prepare 1 tbsp of worcestershire sauce.
10. It's of salt and pepper.

Becca's Easy Pressure Cooked Garlic Tomato Chicken instructions

1. Put chicken legs in pot..
2. Dice onion into small pieces and add to pot..
3. Add can of tomatoes (juice and all), garlic, and all other ingredients into pot..
4. Lock lid of pressure cooker and turn on heat..
5. Cook at 40 kpa or 6 psi or about 230°F Fahrenheit for 20 min. (If you can't measure any of these, wait until release valve is spinning pretty good and fast, time 20 mins from there on medium to high heat.).
6. Turn off heat and let pressure go down before opening!.
7. Enjoy with your favorite sides!.

Subscribe to receive free email updates: