Recipe: Tasty Rice wine ginger soy chicken

Rice wine ginger soy chicken. Ginger soy chicken with rice wine recipe. In a large bowl, combine the chicken and soy sauce and mix well. The chicken comes out flavorful with a sweet and tangy glaze.

This chicken dish is full of sesame oil, ginger, and Chinese rice wine. A traditional dish to serve new mothers, and a tasty treat for everyone else. Ingredients to prepare chicken in Chinese rice wine: chicken, Chinese yellow rice wine, Chinese white rice wine, ginger, red dates, goji berries, Angelica. You can have Rice wine ginger soy chicken using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Rice wine ginger soy chicken

1. It's of Chicken breasts (with bones, cut in half).
2. It's of marinade.
3. Prepare 2 tbsp of soy sauce.
4. Prepare 1 tbsp of Oyster sauce.
5. You need 1 tsp of salt.
6. It's 1.5 tsp of pepper.
7. You need 2 tbsp of Chinese rice wine.
8. You need 1 tsp of sesame seed oil.
9. It's 1 tsp of chicken powder.
10. You need 1 tsp of fish sauce.
11. You need of to cook.
12. Prepare 3 cloves of garlic.
13. Prepare of Thinly sliced ginger.
14. You need 2 cups of water.
15. Prepare 1 cup of wolf berries.
16. Prepare 1 tbsp of cooking caramel.
17. Prepare 1 tsp of sesame seed oil.
18. You need 1 tbsp of sugar.

Ginger, garlic, white pepper and two types of soy sauce lend extra flavor to this simple chicken in rice wine stir-fry. Chinese rice wine is found in Asian markets. Ginger-Soy Chicken Thighs with Scallion Rice. This is a favourite Chinese dish in many countries.

Rice wine ginger soy chicken step by step

1. Marinade chicken for at least 20 minutes.
2. Heat cooking oil, saute garlic and ginger until fragrant.
3. Pour Marinated chicken and sauce into pan/wok, cook for 20 minutes till chicken is cooked through. Skim off fat and oil off surface of sauce.
4. Add cooking caramel for sweetness and color, wolf berries, sugar and water. Cook for 7 to 10 minutes.
5. Add sesame seed oil, taste and adjust seasoning according to your liking, off heat (with cover on) and cool.
6. Serve with cooked rice and steamed vegetables.
7. Please adjust seasoning to your own preference and ENJOY!.

Also good for post-natal mothers, usually they have this dish during. Remove chicken from wine/soy marinade and place in flour mixture. Mix thoroughly, until all the chicken pieces are coated. Add garlic and ginger, stirring frequently for one minute. Ginger Chicken is a homestyle Chinese dish made with lots of fresh ginger, garlic and scallions, cooked down into a sticky brown sauce great over rice or noodles.

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