Recipe: Perfect Creamy chicken pasta

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Creamy chicken pasta Meanwhile, melt the butter in a large skillet over medium-high heat. Cook pasta according to package directions. In a medium pot cook egg noodles in boiling salted water. You can have Creamy chicken pasta using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Creamy chicken pasta

  1. It's 1/2 package of pasta.
  2. Prepare 3 cup of shredded chicken.
  3. Prepare 2 of peppers.
  4. You need 2 stick of celery.
  5. It's 2 can of Mushroom soup.
  6. It's 2 tbsp of cream cheese.
  7. You need 3/4 can of milk.
  8. Prepare of salt.
  9. Prepare of pepper.
  10. You need of butter.

Cook until vegetables and noodles are tender. Meanwhile, return skillet to medium-high heat and melt butter. Heat a large skillet or frying pan and add a little olive oil. Pan fry the chicken breasts over medium-high heat, until golden brown and cooked through.

Creamy chicken pasta step by step

  1. Start cooking pasta in a large pot.
  2. While pasta is cooking chop up peppers and celery.
  3. In a pan, add butter, peppers and celery than cook.
  4. Once both are done cooking, drain pasta, return to pot and add the celery and peppers.
  5. Add the chicken, mushroom soup, cream cheese, milk, pepper and salt.
  6. Cook until all ingredients are well blended and pasta is well covered in sauce.
  7. Let cool for a couple minutes before serving..

Cook the pasta in a pan of boiling salted water over a high heat until just tender. Toss together the chicken, flour and a generous amount of salt and pepper. Add the cream, Parmesan, an red pepper flakes and bring to a boil. Add the penne and bacon, and stir until fully coated in sauce. Serve with parsley, Parmesan, and red pepper flakes, if desired.

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