Easiest Way to Prepare Delicious Fettuccine chicken/ tofu with tequila

Fettuccine chicken/ tofu with tequila. Chicken Tequila Fettuccine - Tequila-Lime marinated juicy chicken, creamy tangy lime-cream sauce coated fettuccine pasta, with crunchy peppers, shallots and asparagus. Every forkful of this Italian dinner has something to love! This, my friends, is a restaurant quality pasta dinner which you can.

It may seem like there are a lot of ingredients in the dish, but. When the sauce is done, toss with well-drained spinach fettucine and cilantro. For today we will try to make some of those unique combinations and lets do it by mixing Mexican with Italian, a dish called Spicy Chicken Tequila Fettuccine. You can cook Fettuccine chicken/ tofu with tequila using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fettuccine chicken/ tofu with tequila

1. You need 1 clove of garlic minced.
2. It's 2/3 tbls of minced jalapeños.
3. It's 1 tbls of unsalted butter.
4. Prepare 60 ml of vegetable stock.
5. Prepare 2 tbls of tequila.
6. You need 1/2 tbls of lime juice.
7. It's 120 ml of cream.
8. You need 1 tbls of soy sauce.
9. It's 2/3 tbls of rice oil.
10. You need 1 of chicken breast / tofu (125g per person).
11. You need of s&p.
12. You need 1/6 of red onion finely sliced.
13. Prepare 1/4 of red pepper/ capsicum finely sliced.
14. You need 1/4 of yellow pepper/ capsicum finely sliced.
15. You need Bunch of coriander chopped.
16. It's of Fettuccini for two.

Combine fresh vegetables, chicken and tequila for a delicious pasta dish. You love this California Pizza Kitchen Chicken Tequila Fettuccine copycat recipe. Your guests will love this California Pizza Kitchen Chicken Tequila Fettuccine at your next get-together. View top rated Chicken tequila fettuccine recipes with ratings and reviews.

Fettuccine chicken/ tofu with tequila instructions

1. Garlic, jalapeño and butter in a fry pan on medium heat to soften. Add stock, tequila, lime juice and cook until reduced to a glaze. Remove from heat and whisk in cream and soy sauce..
2. Cook pasta to al dente and remove from heat, drain..
3. Meanwhile, season chicken/tofu and fry in rice oil for 3-4 minutes until brown. Cube chicken and cook until all cooked through. Remove from pan. Add onion and peppers to pan and fry for 2-3 mins to soften. Add chicken back to pan. Add pasta to pan. Add cream mixture and coriander and toss while cooking for 1-2 mins, then serve in warmed bowls. Lime slice for garnish..

Fettuccine alfredo - Fettuccine that has been tossed with melted butter, heavy cream, and parmesan cheese. This allows you to slice the finished tofu like you would a chicken breast over the top of the pasta. Add the chicken and let it brown in the pan, cooking until no pink is showing. Add the mushrooms, onions, garlic, salt, and pepper, cooking until mushrooms are slightly browned and onions are translucent and soft. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce.

Subscribe to receive free email updates: