Easiest Way to Cook Appetizing Today's Special is Butter-Fried Chicken with Asparagus

Today's Special is Butter-Fried Chicken with Asparagus.

You can have Today's Special is Butter-Fried Chicken with Asparagus using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Today's Special is Butter-Fried Chicken with Asparagus

1. It's 6 of Asparagus.
2. It's 1 of Chicken thighs.
3. You need 1 of Katakuriko.
4. It's 10 grams of Butter.
5. Prepare 2 tbsp of ●Soy sauce.
6. Prepare 1 tbsp of ●Mirin.
7. It's 1 of Vegetable oil.

Today's Special is Butter-Fried Chicken with Asparagus instructions

1. [Preparation] Cut the chicken and asparagus into bite-size pieces. Add the chicken and the katakuriko into a plastic bag, and shake. Combine the ● ingredients..
2. Heat oil in a pan, add the chicken, and stir-fry until golden brown. When cooked, transfer to a plate and drain the oil..
3. Wipe the remaining oil from the pan. Add the butter and asparagus. When the asparagus is cooked through, add the chicken from Step 2. Drizzle with the ● mixture, and it's done..

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