Recipe: Perfect Blue Cheese Sauce Chicken
Blue Cheese Sauce Chicken.
You can cook Blue Cheese Sauce Chicken using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Blue Cheese Sauce Chicken
- It's 1/2 cup of heavy cream.
- You need 5 oz of dorblu cheese (or any blue cheese).
- Prepare 1 of chicken breast.
- Prepare 1-2 cups of common mushrooms (champignon mushrooms).
- You need 4-5 oz of asparagus.
Blue Cheese Sauce Chicken step by step
- Preheat the oven to 392°F.
- Place the cream on a burner over medium heat and add small pieces of cheese (2-3 oz). Stir constantly to let the cheese dissolve (do not bring to boil).
- Meanwhile slice the chicken with long, even strokes into slices about 1/4-inch thick.
- Chop mushrooms.
- Place chicken, mushroom and asparagus into a baking dish and pour the cheese the cheese sauce on top. Place on top small pieces of the left cheese.
- Bake for 30-35 minutes until ready.
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