Recipe: Appetizing Pad Krapow Gai

Pad Krapow Gai. All Reviews for Spicy Thai Basil Chicken (Pad Krapow Gai). Read on for a much shorter version of the Thai Basil Chicken (Gai Pad Krapow) recipe instructions, this time with visual aids! Pad Kraprow Gai (ผัดกระเพราไก่) literally translates to Fried Holy Basil Chicken and is a Thai street food dish that also happens to be one of my favorite dishes of all time.

As with most cooking, it's important to have all of your ingredients in place before starting. Once you're organized, you're on your way to a. How to Serve Pad Krapow Gai (Tai Basil Chicken). You can cook Pad Krapow Gai using 10 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Pad Krapow Gai

1. You need 2 of chicken breasts (minced).
2. You need 1 bunch of Thai holy basil (or regular basil).
3. Prepare 4-5 of red thai chillies.
4. You need 2 of Shallots.
5. Prepare 4-5 cloves of garlic.
6. Prepare of Jasmine rice for two.
7. It's 2 of eggs.
8. It's 3 of table spoons of soya sauce.
9. It's 1 table spoon of fish sauce.
10. You need 1 table spoon of oyster sauce.

Typically, Thai food is served with long-grain jasmine rice or short-grain sticky rice. This dish is amazing over rice, cauliflower rice, or on its own.. To make the dish gluten-free, use tamari to replace soy sauce. Use a gluten-free oyster sauce, Chee Hou Sauce, or homemade oyster sauce.

Pad Krapow Gai step by step

1. Cook the rice.
2. Chop the chillies, garlic and shallots.
3. Mince the chicken.
4. Fry the chillies, garlic and shallots until golden.
5. Put aside and fry the chicken.
6. Once chicken is cooked, add the garlic, shallots and chillies.
7. Add soya sauce, fish sauce and oyster sauce.
8. Add a little bit of water and add holy basil.
9. Stir everything together until basil has shrunk.
10. Serve on top of rice and add fried egg.
11. Enjoy.

Thai Basil Chicken (Pad Krapow Gai). Thai Basil Chicken ("Pad Krapow Gai" or "Gai Pad Krapow") is a classic Thai stir-fry where the amazing aroma of basil pairs so well with the savory sauce. Serve over steamed jasmine rice and top. Pad Gaprao (Pad Kra Pao) ผัดกะเพรา Chicken Stir-Fry with Holy Basil. This popular Thai dish has "Pad gaprao" is the phonetically closest spelling, but it seems to be the least popular way because.

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