Recipe: Yummy Oven Fried Chicken

Oven Fried Chicken. This recipe fries chicken in the oven so it's cleaner, healthier, and easier. Butter might be the real secret to this oven-fried chicken's amazing flavor. Place flour in a shallow plate or bowl and season with salt and pepper to taste.

Oven Fried Chicken with Honey Garlic Sauce is an easy sheet pan meal. Fried chicken is known for its crispy, crunchy coating. But if you're looking for an easier way to make the familiar favorite, make oven-fried chicken. You can have Oven Fried Chicken using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Oven Fried Chicken

1. You need 1 lb of Chicken.
2. You need 1 of egg.
3. You need 1/2 cup of Milk.
4. It's 2 cup of Corn flakes (crushed).
5. It's 1 cup of Flour (seasoned to taste).

This Oven Fried Chicken is baked in the oven, yet still has so much flavor and a satisfying crunch! I've tried a lot of oven fried chicken recipes using a variety of crunchy coatings, and this is the only one. Oven-baked keto fried chicken coated in pork rinds is so good, so crispy on the outside and juicy on the inside, that I don't miss the frying anymore. Let's face it - deep frying is no fun.

Oven Fried Chicken instructions

1. Heat oven to 375 and butter your pan..
2. Mix egg and milk..
3. Dip a piece of chicken in the egg mix..
4. Roll the chicken in the flour then back in the egg mix again..
5. Roll chicken in crumbs and put in pan..
6. Repeat until all the chicken is coated..
7. Bake for 1 hour..
8. Tip: For softer breading put a couple of cups of water in pan and cover tightly with foil after chicken is done. Return to oven that is turned off but still hot for at least 15 min..

As I always like to point out, everyone has their own How to Make Oven Fried Chicken Crispy? There are a few conditions you must follow for a crispy chicken! Oven Fried Chicken gives you all of the crispy, juicy flavor of a classic fried chicken recipe but without the If you prefer to make oven fried chicken breasts (bone-in) or oven fried chicken thighs or. Oven-fried chicken in five steps: marinate, refrigerate, flour, fry, bake. When oven frying chicken, use one cup of chicken or two similar-sized cuts so they have the same cooking time.

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