Recipe: Delicious Chicken and macaroni with "homemade"tomato sauce

Chicken and macaroni with "homemade"tomato sauce. In large bowl, mix together all ingredients, except chicken and cheese. Top with chicken pieces and then sprinkle with cheese. Remove cover and push macaroni down into sauce if needed.

I would recommend useing an Italian season blend instead of what I used. Which kind of pasta would you like in the recipe? Spaghetti Penne Fusilli Macaroni Linguine Any Type of Pasta. You can have Chicken and macaroni with "homemade"tomato sauce using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken and macaroni with "homemade"tomato sauce

1. Prepare 2 lbs of or 2 big chicken breast bones and skinless.
2. You need 1 of small onion.
3. You need 11/2 tsp of garlic.
4. You need 1 (14.5 oz) of can Pettit diced tomatoes no chilies (ls).
5. You need 1 (15 oz) of can tomato sauce (Ls).
6. You need 1 tsp of parsley.
7. It's 1 tbsp of dried basil.
8. It's 2 tsp of dried oregano.
9. You need 1 tbsp of table season blend my Mrs. Dash.
10. It's 1 cup of Penne pasta.
11. Prepare of Notes.
12. Prepare of ls- low sodium.
13. You need of If you can't find season blend use Italian blend.
14. It's of ^it probably will be better that was all night had on hand.
15. You need Can of substitute or add ingredients to you desire.
16. It's of Doesn't have to be low sodium can sub for full if you want.
17. Prepare Can of use whatever pasta you want would not recommend spaghetti.
18. It's of ^ or anything like that. Any small pasta will do.

Chicken Spaghetti in Tomato Basil Sauce Recipe is a wonderful recipe made with spaghetti pasta tossed in  a tangy tomato sauce. This dish gets its earthy flavour from the fresh basil leaves and dried rosemary. This will be your perfect weekend meal or a Sunday brunch. We then add some butter, onions, and garlic to the skillet, and follow up with wine, tomatoes, tomato paste, capers, and half & half.

Chicken and macaroni with "homemade"tomato sauce instructions

1. Cut chicken up in your bite size places. Cut to what you like. Cut onion..
2. In one pit add 1 tbsp veg oil and 1 tbsp butter. Melt add onion cook till you can smell add garlic cook till you can smell it add chicken cook till it turns white about 5 min.
3. Add tomato sauce, diced tomatoes and seasoning stir. Let come to a boil. Add pasta and cook to instructed time usually between 8- 10 min..

I've done a bunch of recipes from allrecipes over several years this one is hands down the best. My wife said it was like a pro dish from Macaroni's Grill. Thanks for a great dish Tiffany! Serve this delicious chicken and chorizo ragu over rice or pasta as an easy midweek dinner for the family. You can freeze any leftovers for another day.

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