Recipe: Perfect Chicken and Cabbage Soup

Chicken and Cabbage Soup. This Asian Chicken and Cabbage Soup recipe is a dish I make frequently. Instead of noodles, I like to use shredded cabbage to keep the dish low. Add cabbage and lemon slices to the broth/rice.

This chicken cabbage soup with curry and turmeric is a nutritious dish that's packed with flavor! Either way, everything is made in one pot for a super easy. A quick video recipe by Chef Scott Velasquez on how to make Chicken & Cabbage Soup. You can have Chicken and Cabbage Soup using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken and Cabbage Soup

1. It's 8-12 of chicken thighs with skin and bone.
2. It's 1 stalk of celery sliced.
3. You need 6-8 of carrots sliced or 1 small bag of baby carrots.
4. It's 1 bunch of parsley chopped.
5. Prepare 1 of medium onion diced.
6. Prepare 2 of whole garlic cloves minced.
7. You need 1 head of cabbage shredded.
8. You need 6 of chicken bouillon cubes.
9. Prepare to taste of Garlic salt.
10. Prepare 2 Tbs of dried Oregano or to taste.
11. Prepare 2 Tbs of dried Basil or to taste.
12. Prepare 2 Tbs of dried Thyme or to taste.
13. You need 2 Tbs of garlic powder.

This hearty cabbage soup with chicken, pork and lots of vegetables is a simple one pot meal. Great comfort food for a cold winter evening. Keywords: best cabbage soup recipe, cabbage soup ingredients, Cabbage Soup with Chicken and Pork, chicken soup with cabbage, simple cabbage. Earthy green cabbage mingles with moist shredded chicken, chicken sausage, and broth-soaked potatoes.

Chicken and Cabbage Soup instructions

1. Boil chicken in a large stock pot.
2. Remove chicken and add all of the ingredients to the pot..
3. Simmer on low..
4. Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken..
5. When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning..

Tart, crunchy apple slices add a fruity counterpoint to this German-inspired soup. If the chicken is frozen make sure you thaw it before cooking. ½ head cabbage chopped I really love the soft, sweet napa cabbage in this soup. Use an ample amount of the large, thick outer leaves. They cook down quite a bit, but hold up I like to serve up the soup as is along with dipping salt on the side, but you can remove the bones from the chicken pieces and shred the meat and add. Chicken and Cabbage Soup is a very popular recipe.

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