Easiest Way to Cook Perfect Brad's cashew chicken

Brad's cashew chicken. Cashew chicken (Chinese: 腰果雞丁) is a Chinese-American dish that combines chicken (usually stir-fried but occasionally deep-fried, depending on the variation). Learn how to make my easy Cashew Chicken recipe! A great stir fry recipe for a quick dinner idea!

Easy Cashew Chicken Recipe made with juicy tender chicken, sweet bell pepper, buttery cashews, all coated in a sweet and savory garlic sauce. Better than take-out, learn how to make this delicious. Wow you guys LOVED the Swedish This Cashew Chicken Meatballs recipe truly is everything you know and love about classic Chinese. You can cook Brad's cashew chicken using 26 ingredients and 5 steps. Here is how you cook it.

Ingredients of Brad's cashew chicken

1. You need of For the sauce.
2. Prepare 3/4 cup of soy sauce.
3. It's 3/4 cup of water.
4. It's 1 tbs of oyster sauce.
5. Prepare 1 tbs of fish sauce.
6. It's 1 tbs of sake.
7. You need 1 tbs of seasoned rice vinegar.
8. It's 3/4 tbs of garlic powder.
9. You need 3/4 tbs of dry mustard.
10. You need 3/4 tbs of ground ginger.
11. Prepare 4 of compacted tbs brown sugar.
12. Prepare 1/4 cup of cornstarch mixed with 1/4 cup cold water.
13. It's of Other ingredients.
14. It's 1 (15 Oz) of can whole baby sweet corn.
15. Prepare 1 (8 Oz) of can sliced water chestnuts.
16. It's 3 of LG chicken breasts. Fileted in half then cut to 3/4 " cubes.
17. It's 6 Oz of petite sweet carrots.
18. You need 1 of LG shallot diced.
19. Prepare 1 tsp of minced garlic.
20. It's 1 tsp of Chinese 5 spice.
21. It's 1 tbs of oil.
22. Prepare 1 of small bunch bok choy. Sliced thin. Only the whites.
23. It's 2 of small heads broccoli. Small florets.
24. Prepare 5 Oz of roasted, unsalted, whole cashews.
25. It's 1 of "x 2" piece if ginger root. Peel, slice, smash, then mince.
26. You need of Sliced green onions for garnish.

I love the paring of flavors, from the nuttiness of the sesame oil, the crunch of the cashews, and the sweetness of the mandarin oranges. This cashew chicken is close to the real Cantonese deal. It calls for chicken thighs, ginger, and Sadly, cashew chicken found stateside is often nothing at all like it was intended to be, consisting. I was recently asked what dish from childhood I remember the most.

Brad's cashew chicken step by step

1. Mix all sauce ingredients in a bowl and set aside. Stir occasionally.
2. Heat 1 tbs oil in a large wok. Add chicken, shallots, ginger root, and carrots. Sprinkle with 5 spice. Stir fry for 3 to 4 minutes. Do not drain liquid..
3. Add garlic, bok choy, and broccoli. Cover with a lid. Stir fry until broccoli is tender. Stir occasionally..
4. When tender, add baby corn, water chestnuts, cashews, and sauce. Bring to a simmer uncovered. Simmer until sauce thickens..
5. Serve over jasmine rice. Garnish with green onions and siracha sauce if desired. Serve immediately. Enjoy.

Cashew chicken (my mom made hers with. This Cashew Chicken Stir Fry Recipe is my all-time favorite weeknight meal! I really love Chinese take out, but aside from Sweet and Sour Chicken (which is absolutely, hands-down, amazing), I haven't done much (read: any) Chinese cooking at home. The chicken breast is briefly marinated, resulting in juicy, tender bites that are very flavorful. While the chicken marinates, mix the sauce ingredients in a Roast the cashews in a heavy skillet over medium heat, shaking the pan continuously so that the nuts.

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